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Olive This & More
Contact 2
Shop
UP Extra Virgin Olive Oil
Fused & Infused Olive Oil
Dark Balsamic Vinegars
White Balsamic Vinegars
Specialty Oils
Salts, Rubs, & Spices
Olive Oil Skin Care
Olives
Gifts
Nutritional Information
Contact
Media
Know Your Olive Oil
Process
Chemistry
Enrich Your Life
When - Early/Mid/Late
What - Varieties
FAQs
Ship to USA
Login Account
0
0
Contact 2
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UP Extra Virgin Olive Oil
Fused & Infused Olive Oil
Dark Balsamic Vinegars
White Balsamic Vinegars
Specialty Oils
Salts, Rubs, & Spices
Olive Oil Skin Care
Olives
Gifts
Nutritional Information
Contact
Media
Folder: Know Your Olive Oil
Back
Process
Chemistry
Enrich Your Life
When - Early/Mid/Late
What - Varieties
FAQs
Ship to USA
Login Account
Fused & Infused Olive Oil Butter Olive Oil

Butter Olive Oil

from $16.00

This creamy extra virgin olive oil is naturally infused with the rich flavor of butter. Use this golden, vegetarian, dairy free olive oil as a butter substitute in baking or anywhere you might use melted butter, including over hot popcorn, with seafood i.e. crab or shrimp, to dip bread in, over pasta, mashed potatoes, rice or in baking. 

Try With: Use over hot popcorn, with seafood i.e. crab or shrimp, to dip bread in, over pasta, mashed potatoes, hollandaise sauce, rice

Pairs Well With: Blueberry Balsamic, Vanilla Balsamic, Coconut White Balsamic

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This creamy extra virgin olive oil is naturally infused with the rich flavor of butter. Use this golden, vegetarian, dairy free olive oil as a butter substitute in baking or anywhere you might use melted butter, including over hot popcorn, with seafood i.e. crab or shrimp, to dip bread in, over pasta, mashed potatoes, rice or in baking. 

Try With: Use over hot popcorn, with seafood i.e. crab or shrimp, to dip bread in, over pasta, mashed potatoes, hollandaise sauce, rice

Pairs Well With: Blueberry Balsamic, Vanilla Balsamic, Coconut White Balsamic

This creamy extra virgin olive oil is naturally infused with the rich flavor of butter. Use this golden, vegetarian, dairy free olive oil as a butter substitute in baking or anywhere you might use melted butter, including over hot popcorn, with seafood i.e. crab or shrimp, to dip bread in, over pasta, mashed potatoes, rice or in baking. 

Try With: Use over hot popcorn, with seafood i.e. crab or shrimp, to dip bread in, over pasta, mashed potatoes, hollandaise sauce, rice

Pairs Well With: Blueberry Balsamic, Vanilla Balsamic, Coconut White Balsamic

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